Search This Blog

Saturday, December 11, 2010

Christmas Ale 2010

Our first attempt at making a Christmas Ale.

Studied others recipes hard, and then decided to wing it as usual.

3 x 3.3lbs Amber Liquid Malt Extract
1 Tbsp Cinnamon
1 LB Clover Honey
4 Tbsp Vanilla
1/4 tsp ground ginger
1 Tbsp Orange Peel
1/2 tsp nutmeg
2 oz Fuggle Hops (1.5 oz for 60 min / 0.5 oz for 5 min)
Y-Yeast #1056

There you have it...awaiting the first taste. Will report back.

No comments:

Post a Comment